Thursday, December 15, 2011

Bonjour Monsieur

My first step towards learning French: going to a great French restaurant. Madame Chou Chou in Santa Monica was a great intro course. I went during lunch and got the daily pasta special, wild boar. I thought it was absolutely delicious, the meat was so soft and moist that it really felt like it was melting in my mouth. The pasta was thin and not heavy. I hope to go again soon, but ordering in French!

No comments:

Post a Comment